Baião
Availability
- Where To Eat
- Points of interest
Restaurant Emigrante
This is a restaurant that has since many years marked the gastronomic tradition in the...
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Restaurant Ferrugem
Specialities:Starters:Slice codfish with olive oil and olives, sauté vegetables and crispy bread...
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Regional confectionary
The confectionary of Arouca has great tradition, the "pão-de-ló" (sponge cake), the wet slices of "pão-de-ló", the "cavacas" and the "melindres". The...
The Tourists
We are a company, from Braga (Northern Portugal) working a different kind of tourism, we work preferably with small groups (couples, families, groups of...
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